Recipes

Our version of this Australian classic combines fresh lemon and lime juice, sugar, bitters, and club soda. Easy and so refreshing.

Featuring Wilderton and The Pathfinder, this Negroni riff packs a bitter, herbaceous, and floral punch.

Rum, non-alc Campari, and pineapple juice combine for an unusual but great drink.

Bees love lavender! It just makes sense to add our lavender bitters to this classic.

This easy NA cocktail satisfies with tonic, lemon syrup, and orange bitters.

Ready for a little sober Sex and the City? Try this non-alcoholic Cosmo with Seedlip Grove.

One of the most popular drinks in our house, this non-alcoholic Amaretto Sour is truly satisfying.

Lighter than a Negroni but packing more punch than an Aperol Spritz, the Sbagliato is perfect.

Kava version of the tropical Painkiller cocktail with pineapple, orange, coconut, and a mellow buzz.

Mai Tai translates to "the best" in Tahitian, and this non-alcoholic recipe lives up to the name.

Low calorie, zero sugar, super easy, unbeatably refreshing. This is our take on the classic Rickey.

This lightly fruity, floral, refreshing sipper is the perfect way to enjoy your pink gin.

Make it a Mardi Gras to remember with this classic non-alcoholic Sazerac.

A bright, vibrant hibiscus mocktail with tart citrus and a pop of cherry bitters.

Simplicity itself—bitters, sugar, and sparkling wine define this festive classic cocktail.

This cocktail made with black tea and cherry juice is a satisfying alternative to red wine.

We use bitters to season cocktails, so why not beer, too?! Trust us, it's shockingly good.

Feels fancy but is so refreshing and easy to make. The quintessential bitters drink!

This reimagining of the classic Sidecar features unfiltered apple juice and vinegar.

Closely related to the Daiquiri, the Caipirinha is Brazil's national cocktail.

This non-alcoholic version of the modern Paper Plane really hits all the right notes.